Food
Chocolate [509] Coffee [775] Cooking [516]
Gourmet [405] Restaurants [308] Wine [1238]
Vilano Beach Says Good-Bye to “Beaches on Vilano” Restaurant

Beaches on Vilano opened its doors on Vilano Beach in May 2011, confident it would be a prosperous venture. Despite a relatively good winter so far, we are closing our doors Feb. 1, 2012.

Negros Island targets a slice of US$9 billion Arabica coffee market

Negros Island eyes a slice of the US$9 billion global market for Arabica coffee as it joins the upcoming 37th International Food and Beverage Exhibition or FOODEX Japan 2012 slated on 6 to 9 March at Makuhari Messe in Chiba, Japan.

Local Franchisee Bringing The Second MOOYAH Restaurant To McKinney Community

New MOOYAH Restaurant Showcases the Brand’s Latest Design Evolution and Expanded Menu

Valentines Candy In Utica NY Is At The Pulaski Meat Market

Boxed Chocolates Imported from Poland’s Wedel Chocolates is a Valentine's Day Delight

Latest Food Innovation Strategies at the 10th Annual World Food Technology & Innovation Summit

The 10th Annual Innovation Forum gathers the world leaders in food research and development, food innovation, and new food product development to debate, and shape the future of the food industry.

Know more about Master Crafts Industries

Master Crafts Industries aims to become the most reliable brand in developing and producing efficient and dependable kitchen appliances.

Shade-Grown Tea Not As Sustainable As Shade-Grown Coffee

Shade-grown coffee is coffee grown under a forest canopy, an ecologically-sustainable practice. The term "shade-grown" for use with tea refers to a very different practice, which is not any more sustainable than conventional tea production.

Fish Oil Benefits Explained: Website Offers Free Info, Suggestions

As new studies suggest that fish oil benefits everything from strength training programs for older women to recovery for those with nerve injuries

Best Chefs of Louisiana 2012 Nominees Announced

The American Culinary Federation New Orleans Chapter announced the 2012 Best Chefs of Louisiana nominees at a reception held at the New Orleans Fairgrounds on January 31, 2012.

Gourmet at an Affordable Price

The Australian Gourmet Pantry brings out the country’s best gourmet products that are within everyone’s budget

Olven1 Food Van coming soon to Aucklands streets.

In March we finally launch Olven1 Food Van. The Food Van came after an idea of international chef Gordon Blume. Olven1 Food Van will be around on Aucklands streets soon. No deep fryer just good food made from good ingredients made by chefs.

House of Balsamic Announces Launch of New, User-Friendly Website

Importer of high-end food products from Italy launches new website, making access to artisan producers easier than ever. Improved, user-friendly website provides alternative payment methods and an organized way to find the highest-quality products.

How Safe is X-ray Inspection of Food?

METTLER TOLEDO Safeline X-ray has developed a 15 minute webinar which tackles some of the most popular misconceptions about X-ray inspection of food.

Convenient Pre-Peeled Fresh White Asparagus Introduced to Market by Gourmet Trading Company

Gourmet Trading Company is introducing a new product to the product industry, Peeled White Asparagus.

"A Treat For My Sweet" Vlalentine Candy Bouquet Giveaway

A Treat For My Sweet is a new home-based business in Austin, Texas. We are giving a Valentine's Day candy bouquet to one lucky person.

Columbia Gorge Organic Completes Third-Party Testing For Arsenic In Apple Juice

Results were as suspected: “No arsenic in our organic, locally produced juice.”

Blue State, Red State – What’s on Your Presidents’ Day Plate?

Every 4 years, Presidents' Day coincides with the primaries and reminds us of the diversity across the 50 U.S. states. Celebrate this year with an amazing deal and delicious presidential recipes, including Reagan's Hamburger Soup and Obama's Chili.

HU to Offer New Quality Assurance Training Sessions for Food Production Industry

By partnering with NSF to offer training, consulting and auditing certification, Harrisburg University helps the food production and manufacturing industry satisfy customer and regulatory needs.

Gallo’s Homemade Cheesecakes Offers Custom-made Gourmet Deserts

Gallo’s Homemade Cheesecakes, powered by Frank Gallo and his daughters Olivia and SofiaMaria, offer gourmet cheesecakes in a variety of custom flavors and sizes available for private events, tasting parties, and more.

The Future of the Hot Drinks Market in Brazil, to 2016

Bharatbook added a new report on " The Future of the Hot Drinks Market in Brazil, to 2016 " which gives an overview, Demand, Supply Trends and industry analysis reports.

The Future of the Fish & Seafood Market in Italy, to 2016

Bharatbook added a new report on " The Future of the Fish & Seafood Market in Italy, to 2016 " which gives an overview, Demand, Supply Trends and industry analysis reports.

Cornaby's LLC Releases Fruitivia!

Cornaby’s LLC, a company specializing in healthy fruit preserves, is proud to announce their latest product, Fruitivia™. Fruitivia™ is a delicious, low-carb, squeezable fruit sweetened with Stevia, a natural non-caloric sweetener.

Wintech Taparia Ltd. announces attendance at GULFOOD 2012

Wintech Taparia Ltd., manufacturer of potato processing and snackfood machinery, today announced that Mr. Pramod Taparia, CEO will be attending the GULFOOD tradeshow at Dubai between February 19-22, 2012

Amy’s Ice Creams Ceases Ice Cream Production; Moves 1 Ton of European Chocolate Into Facility

Amy’s Ice Creams begins hand-dipping Chocolate Covered Strawberries for Valentine’s Holiday.

DUNKIN' spreads holiday joy to those in difficulty

In line with its commitment to sustainable social development, Dunkin' Donuts Lebanon furthered the company's dedication to community service with a donation to the non-profit organization, arcenciel.